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In the latest issue of Slice
contact-bianz

Executive Officer:
Belinda Jeursen

Email: belinda@bianz.co.nz
Phone: +64 3 349 0663
Freephone (NZ only): 0800 NZBAKE
Fax: +64 3 349 0664
Postal Address: PO Box 29 265, Fendalton, Christchurch 8540, New Zealand

Journal Editor:
David Tossman

Email: davidt@bianz.co.nz
Phone: +64 4 801 9942
Fax: +64 4 801 9962

Member Benefits » A Forum

A Forum

At the annual conference, members have the opportunity to exchange views and learn new ideas, catching up on the latest in technology, ingredients, management and marketing.

Members also have the opportunity to display their skills and gather valuable awards in the Members' Baking Competition, an event that always captures widespread media attention, promoting the craft baking industry while raising standards of work and presentation. Section and Division award winners can reap enormous be benefits from publicising their awards, none more so than the winner of the overall top place: the prestigious New Zealand Baker of the Year award.

See more details of this year's competitions and conference on the Conference and Competition pages.