bakels-button

In the latest issue of Slice
Is the smaller number of ingredients in artisan bread behind the consumer trend away from sliced white? Cynthia Daley takes a More...
contact-bianz

Executive Officer:
Belinda Jeursen

Email: belinda@bianz.co.nz
Phone: +64 3 349 0663
Freephone (NZ only): 0800 NZBAKE
Fax: +64 3 349 0664
Postal Address: PO Box 29 265, Fendalton, Christchurch 8540, New Zealand

Journal Editor:
David Tossman

Email: davidt@bianz.co.nz
Phone: +64 4 801 9942
Fax: +64 4 801 9962
Member Benefits » The Baker's Magazine

The Baker's Magazine

Members keep up-to-date with trends and news throughout the year with the Slice Magazine. Slice also includes useful classified advertisements for jobs, positions, businesses for sale and good second-hand equipment. Advertising is free to members.

All members get Slice Magazine free four times a year as part of their membership benefits.

< Prev