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NIGHT BAKER - ARROWTOWN
QUALIFIED/ TRAINED BAKER REQUIRED IMMEDIATE START
MUST BE RELIABLE, HARD WORKING, ABLE TO FOLLOW INSTRUCTION
MUST BE ABLE TO WORK SOLE CHARGE
PHONE 03 4421587 EMAIL:
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Want to Make Use of Your Bakery’s or Factory’s Spare Capacity?
Are you putting your bakery or factory to full use? Or do you have spare capacity that could be utilised to increase your bottom line?
We are looking for an Auckland based bakery to take over the manufacturing and packaging of a successful bread and bread products range, currently sold to supermarkets and independent retailers.
Ideally your facility will have an NZFSA accredited Food Safety Programme and the ability to manufacture, initially, 300 to 1000 loaves per week of gluten and gluten free bread and bread products.
If you are interested to find out more please contact Belinda Jersen on
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We are small but rapidly growing business who are seeking a reliable and enthusiastic person to join our busy bakery in Turramurra, Sydney. The job involves a wide range of tasks including making bread, pastries, cakes and cookies ensuring a high level of quality and cleanliness.
This is a permanent full time position working 5 days a week and would suit someone with a couple of years experience. Full on the job training is provided. The job starts at 5am. Excellent rates for the right person.
To be eligible to apply for this position, you must have an appropriate Australian or New Zealand work visa.
Email CV through to
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Baker - Kiss and Bake Up - Waikanae |
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We are looking for someone who has a passion for food to join our skilled team of bakers.
We have three Cafe/Bakeries on the Kapiti Coast and supply a variety of scratch baked products to these stores.
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