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In the latest issue of Slice
Is the smaller number of ingredients in artisan bread behind the consumer trend away from sliced white? Cynthia Daley takes a More...
contact-bianz

Executive Officer:
Belinda Jeursen

Email: belinda@bianz.co.nz
Phone: +64 3 349 0663
Freephone (NZ only): 0800 NZBAKE
Fax: +64 3 349 0664
Postal Address: PO Box 29 265, Fendalton, Christchurch 8540, New Zealand

Journal Editor:
David Tossman

Email: davidt@bianz.co.nz
Phone: +64 4 801 9942
Fax: +64 4 801 9962
BIANZ Resources » Classifieds » Situations Vacant » BAKER WANTED !

BAKER WANTED !

We are looking for a Bread baker / Pastry chef, in our bakery in Wellsford . Please contact us through e-mail or phone, so we can give you all the information required for this job.

Our e-mail : This e-mail address is being protected from spambots. You need JavaScript enabled to view it   Phone number : 09 423 7567 Mobile : 021 0696514

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